Baked Tamarind Fish
Fish baked with tangy tamarind sauce for a bold, sour-sweet flavor.Read more >
From awesome meal inspiration to stories that take you behind the scenes, get the dish on all the ways Vevan makes your cheese-lovin’ dairy-free dreams come true.
Fish baked with tangy tamarind sauce for a bold, sour-sweet flavor.Read more >
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A satisfying grain bowl need not compromise on flavor or nutrition—especially when built around **fonio**, a rapid-cooking ancient grain celebrated for its short preparation time and rich, nutty profile. This recipe pairs fonio with **sauce moyo** (a vibrant West African tomato-chili-lime blend) and tinned smoked fish, creating a balanced, protein-packed meal ideal for quick weeknight dinners or portable lunchtime convenience.Read more >
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