Lunch

Mozzarella in Carrozza (Fried Mozzarella Sandwiches)

By Don Lalo

Mozzarella in Carrozza, a beloved Italian street food staple, transforms creamy mozzarella into a crispy, indulgent sandwich. Translating to "mozzarella in a carriage," the dish derives its whimsical name from the long, stringy strands of melted cheese that resemble the reins of a horse-drawn carriage when pulled apart—a visual play on its historical association with Italian market culture. This recipe features low-moisture mozzarella encased in soft bread, crusted with panko for crunch, and often elevated with cured meats or served with dipping sauces like marinara or pesto.